Snacks Production

Course Details

Course Code: HMTSC031Duration: Six Months

Subjects

S.No	Code	Subject
1	HMTSC031-01	COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS
2	HMTSC031-02	SNACKS PRODUCTION METHODS
3	HMTSC031-03	PRACTICAL – I
4	HMTSC031-04	PRACTICAL – II