This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.
FSSC042
Post Diploma in Hazard Analysis Critical Control Point
One Year
Contact the institute office for eligibility, admission and document guidance.
| S.No | Code | Subject |
|---|---|---|
| 1 | FSSC042-01 | HACCP-A PRACTICAL APPROACH |
| 2 | FSSC042-02 | HACCP-PRINCIPLES AND APPLICATIONS |
| 3 | FSSC042-03 | HACCP LEGISLATION |
| 4 | FSSC042-04 | GUIDELINES FOR HACCP,GMP AND GHP FOR ASEAN FOOD SMES |
| 5 | FSSC042-05 | PRACTICAL – I |
| 6 | FSSC042-06 | PRACTICAL – II |
| 7 | FSSC042-07 | PRACTICAL – III |
| 8 | FSSC042-08 | PRACTICAL – IV |