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Fish Food Processing

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Fish Food Processing

This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.

Course Code

HMTSC022

Course Name

Fish Food Processing

Duration

One Month

Admission Support

Contact the institute office for eligibility, admission and document guidance.

Subject / Paper Details
S.NoCodeSubject
1HMTSC022-01COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS
2HMTSC022-02FISH FOOD PROCESSING METHODS
3HMTSC022-03PRACTICAL – I
4HMTSC022-04PRACTICAL – II