This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.
AEC039
Diploma in Food Technology
Two Years
Contact the institute office for eligibility, admission and document guidance.
| S.No | Code | Subject |
|---|---|---|
| 1 | AEC039-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | AEC039-02 | PRINCIPLES OF FOOD |
| 3 | AEC039-03 | PRINCIPLES OF AGRICULTURE |
| 4 | AEC039-04 | FOOD PROCESSING TECHNIQUES |
| 5 | AEC039-05 | PRACTICAL – I |
| 6 | AEC039-06 | PRACTICAL – II |
| 7 | AEC039-07 | PRACTICAL – III |
| 8 | AEC039-08 | PRACTICAL – IV |
| 9 | AEC039-09 | MACHINERIES FOR FOOD TECHNOLOGY |
| 10 | AEC039-10 | WASTE MANAGEMENT |
| 11 | AEC039-11 | FOOD PRESERVATION MANAGEMENT |
| 12 | AEC039-12 | PRACTICAL – V |
| 13 | AEC039-13 | PRACTICAL – VI |
| 14 | AEC039-14 | PRACTICAL – VII |
