This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.
HMTSC012
Diploma in Bakery and Confectionery
One Year
Contact the institute office for eligibility, admission and document guidance.
| S.No | Code | Subject |
|---|---|---|
| 1 | HMTSC012-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | HMTSC012-02 | BAKERY & CONFECTIONERY PRODUCTION |
| 3 | HMTSC012-03 | FOOD SCIENCE & NUTRITION |
| 4 | HMTSC012-04 | PRACTICAL – I |
| 5 | HMTSC012-05 | PRACTICAL – II |
| 6 | HMTSC012-06 | PRACTICAL – III |
