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Craftsmanship in Bartending

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Craftsmanship in Bartending

This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.

Course Code

HMTSC051

Course Name

Craftsmanship in Bartending

Duration

Three Months

Admission Support

Contact the institute office for eligibility, admission and document guidance.

Subject / Paper Details
S.NoCodeSubject
1HMTSC051-01COMMUNICATIVE ENGLISH & COMPUTER FUNDAMENTALS (MS-OFFICE)
2HMTSC051-02BASIC THEORY IN ALL ALCOHOL AND CLASSIC COCKTAILS
3HMTSC051-03BASIC THEORY FLAIR BARTENDING AND TECHNIQUE
4HMTSC051-04BASIC THEORY IN INNOVATIVE ART OF COCKTAIL
5HMTSC051-05PRACTICAL – I
6HMTSC051-06PRACTICAL – II
7HMTSC051-07PRACTICAL – III
8HMTSC051-08PRACTICAL – IV