This page provides course code, duration and subject details for student reference. For admission confirmation and updated eligibility details, contact Suresh International Institute directly.
HMTSC014
Canning and Preservation
Six Months
Contact the institute office for eligibility, admission and document guidance.
| S.No | Code | Subject |
|---|---|---|
| 1 | HMTSC014-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | HMTSC014-02 | CANNING AND PRESERVATION |
| 3 | HMTSC014-03 | FOOD SCIENCE & NUTRITION |
| 4 | HMTSC014-04 | PRACTICAL – I |
| 5 | HMTSC014-05 | PRACTICAL – II |
| 6 | HMTSC014-06 | PRACTICAL – III |
